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Peru Tunki
£5.50 – £20.00
Grown at an altitude of 1600-1800 metres above the sea in the beautiful Tambopata valley and named after a local wild bird. This exceptional coffee is sustainably shade grown it is traditionally farmed by hand without the use of pesticides or chemicals, hand washed in spring water and picked by the local indigenous people the Quechua.
Strength: 3
Cupping notes: Fragrance / aroma of dried fruits such as figs, chocolate flavour with notes of grapefruit, bright citric acidity such as sweet lime, smooth body and clean and long-lasting finish.
Green Peppermint
English Breakfast
£4.00 – £8.00
Ceylon / Indian Blend
£4.00 – £8.00
Earl Grey
£4.00 – £8.00
India Assam Small Leaf
£4.50 – £9.00
Sri Lanka Ceylon BOP
£4.50 – £9.00
Brazil Estate Pulped Natural
£4.75 – £17.00
Brazil is a 100 percent Cerrado blend that consistently captures the qualities this region is celebrated for. The Cerrado region, in southwestern Minas Gerais, is known for its homogeneous climate and altitude.
Strength: 2
Cupping notes: Chocolate, nutty, fruity aftertaste; light acidity, sweet, full body. Clean and balanced.
Espresso Milano
£4.75 – £17.00
Espresso Napoli
£4.75 – £17.00
India Monsooned Malabar
£5.00 – £18.00
Today, India is the fifth-largest producer of Arabica coffee in the world, behind Brazil, Colombia, Mexico and Ethiopia.
The colour, shape, and size of these beans from India, as well as their aroma and taste, are the result of special post-harvest processing.
Strength: 4
Cupping notes: Spicy, earthy, smoky, tobacco notes, wood notes, medium body, medium acidity.